03/02/2021 17:19

Steps to Prepare Homemade Slow cooker Chicken in Curry Sauce

by Jeffery Hammond

Slow cooker Chicken in Curry Sauce
Slow cooker Chicken in Curry Sauce

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, slow cooker chicken in curry sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow cooker Chicken in Curry Sauce is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Slow cooker Chicken in Curry Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook slow cooker chicken in curry sauce using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow cooker Chicken in Curry Sauce:
  1. Take 120 g peeled raw Ginger root
  2. Get 100 g large red or green Chillies
  3. Take 23 cloves garlic (3 Bulbs)
  4. Prepare 2 tsp. Ground Turmeric
  5. Take 2 tsp. Ground Cumin
  6. Take 3 tsp. mild curry powder
  7. Make ready 2 Knorr Chicken Stock Cubes
  8. Take 1000 g/1 Kg of Chicken Breasts
  9. Get 300 g potatoes
  10. Prepare 300 g Frozen Garden Pea's
  11. Take 6 large brown onions
  12. Prepare Table Salt and Ground Black Pepper when done
Instructions to make Slow cooker Chicken in Curry Sauce:
  1. Put Chicken Breasts in Slow Cooker,cover with plenty of cold water,wash the outer surfaces of the Chillies under running cold tap water - add too the slow cooker,add whole - peeled cloves of the garlic,raw ginger and Spices,plus the mild curry powder,also add the Knorr Chicken Stock Cubes.
  2. The following day - add peeled potatoes,onions and Frozen Garden Peas,will only need 3 hours in the slow cooker,once cooked - then let everything get cold - put the chicken breasts too one side
  3. Take stalk's off of the Chillies and then blitz all of the stewed curry in a Nutri Ninja Blender or some kind of similar Blender,and then heat up the Curry Sauce,add the cooked chicken breasts and then probably serve with cooked Rice.

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