Recipe of Perfect Broccoli hearts

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, broccoli hearts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Welcome back everyone, today I have new recipe about "Yummy Fried Cow Heart With Broccoli Recipe". More Yummy Cooking: Yummy Chicken Wing Cooking With Coca. Eating broccoli may protect against heart disease, US research suggests. Rats were fed an extract of the vegetable for a month, and the effect on their heart muscle was measured.

Broccoli hearts is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Broccoli hearts is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook broccoli hearts using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Broccoli hearts:

1. Take 1 small broccoli florets
2. Make ready 1 carrot grated
3. Make ready 1 boiled potato
4. Make ready 3 garlic minced
5. Prepare 1 sprig parsley finely chopped
6. Prepare 2 tbsp rice flour
7. Take 2 tbsp besan/chickpea flour
8. Take 1 tsp salt or to taste
9. Make ready 1/4 tsp chilli powder
10. Make ready 1/2 tsp cumin powder
11. Get 1/2 tsp coriander powder
12. Get 1/2 tsp amchoor powder/dry mango powder
13. Take as required Mustard Oil for shallow frying

Get doctor-approved health tips, news, and more. This tasty broccoli pancetta quiche recipe combines full fat dairy with broccoli for a nutritious treat. Should you choose nonfat or low fat options? Isn't full-fat bad for heart and your waistline?

Instructions to make Broccoli hearts:

1. Boil water in a saucepan with 1 tsp salt, add broccoli florets and blanch for 3 mins, drain the hot water and add the broccoli florets to ice-cold water immediately.. then let it cool for 2 mins and drain water and keep the broccoli aside.
2. In a big bowl add all the ingredients together and mix them well with hand.
3. Make a small heart shape patties. In a tawa add 1 tbsp mustard oil and heat well.. then lower the flame to slow and fry till both sides turn golden.
4. Serve hot with moong dal khichdi, green chutney, sauteed broccoli and papad.

Should you choose nonfat or low fat options? Isn't full-fat bad for heart and your waistline? Betty Crocker's Heart Healthy Cookbook shares a recipe! Try this cheesy broccoli soup topped with popcorn - a delightful meal. Healthy Broccoli Cheese Soup is same easy, creamy and comforting ultimate recipe using whole foods and a small amount of real cheese.

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