Steps to Make Any-night-of-the-week Breakfast Curry Bread

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, breakfast curry bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Breakfast Curry Bread is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Breakfast Curry Bread is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook breakfast curry bread using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast Curry Bread:

1. Make ready 50 gr Onion
2. Get 75 gr Ground Beef
3. Prepare 1/2 Green Paprika
4. Make ready 50 gr Curry Roux (I use House : Kari ala Jepang)
5. Prepare 1 tsp Curry Powder
6. Get 1 tsp Worchester Sauce
7. Prepare 20 ml Tomato Sauce
8. Get 12 sheets loaf bread
9. Make ready 250 ml Water

Instructions to make Breakfast Curry Bread:

1. Slice the onion, green paprika. In another container, Mix together Worchester sauce and tomato sauce.
2. Heat the pan, put some oil. Saute Onion(until translucent), Ground beef, and green paprika. Add the sauces, and curry powder.
3. Add Water, cook until boiling. Set the heat off, Add the curry roux. Stir until the roux is dissolve and put the heat on. Keep stiring until the sauce is thickening.
4. Take 2 sheets of bread, make a hole. Put that bread on top of another sheet. Its looks like a bread bowl, right ? (to stick the bread, you could splash a water or milk. so you get your bread is moist. Thats great!)
5. Put the Curry, on top of bread. Put in microwave.
6. Serve it !

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