Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, nariyal aur pudina chutney. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Nariyal aur Pudina Chutney is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Nariyal aur Pudina Chutney is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook nariyal aur pudina chutney using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Nariyal aur Pudina Chutney:
- Prepare 1 nariayal grated
- Make ready 10 leaves mint
- Make ready 3 branches coriander
- Make ready 8-9 green chilli
- Take 1 tbsp oil
- Prepare 1 tsp turmeric
- Get 1 tsp grated ginger
- Make ready 1 tsp hing
- Make ready 4 curry leaves
- Make ready 1 tsp jeera
- Make ready as per your taste Salt
Steps to make Nariyal aur Pudina Chutney:
- Grind coconut, chilli, ginger, mint, coriander and salt together and make fine paste of it
- Heat oil and add jeera, curry leaves, hing and turmeric and let it fry for few seconds and pour it in grounded paste and mix it. Serve it with idly or dosa or any sandwich.
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