Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, 🍏🍎homemade apple jam🍏🍎 (made from homegrown apples). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
🍏🍎Homemade Apple Jam🍏🍎 (made from homegrown apples) is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. 🍏🍎Homemade Apple Jam🍏🍎 (made from homegrown apples) is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have 🍏🍎homemade apple jam🍏🍎 (made from homegrown apples) using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 🍏🍎Homemade Apple Jam🍏🍎 (made from homegrown apples):
- Make ready 1 kg Apples
- Make ready 1/2 cup Water
- Take 4 cups Sugar
- Make ready 1/4 tsp cinnamon (optional)
- Make ready 1 tbsp lemon juice
Instructions to make 🍏🍎Homemade Apple Jam🍏🍎 (made from homegrown apples):
- Washed the apples, dry and peel them.remove the peel and cut into the small pieces. - Put the apple pieces in a non-stick pan pour the water in a pan then cover with lid and boil. Once it comes to boil about 10-20 min or till the apple pieces turn soft and mushy.
- Mash them properly with a wooden spoon or use potato masher. - Add the sugar Allow jam to cook, if required you can still mash the apples.
- Add lemon juice and cinmon Keep stirring to prevent jam from sticking to the pan base to check if the jam is cooked, pour a little bit of jam on a plate, it has to fall together, water should not fall separately. Turn off the heat.
- After the Apple Jam cool completely. - Fill cold apple jam in a sterilized glass jar and store. - keep in a refrigerator up to 6 months. - Your delicious Apple jam is ready!😊
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