Recipe of Any-night-of-the-week Oha soup with goat meat and stockfish

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, oha soup with goat meat and stockfish. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Oha soup with goat meat and stockfish is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Oha soup with goat meat and stockfish is something that I’ve loved my entire life.

Oha soup is one of Nigeria's most delicious soup. Learn how to prepare ora soup the exact way an Igbo woman would like to do it, then a lot about other Remove center bone from the fish and tear the stockfish to smaller bits. Hi guys and welcome to my channel. So on this video i showed how i prepare oha or ora soup with goat meat.

To begin with this particular recipe, we must prepare a few components. You can have oha soup with goat meat and stockfish using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oha soup with goat meat and stockfish:

1. Prepare Goat meat
2. Make ready Stock fish
3. Take Palm oil
4. Get Soup thickener
5. Take Crayfish
6. Make ready leaves Oha
7. Prepare Fresh pepper
8. Take Salt/seasoning

Oha soup Prepared with goat meat and smoke fish😍😍 #ohasoup #ohasoupoflife #goatmeat #smokedfish #caterer #abujacook #abuja #delivery #lagosnigeria..meat and oha leaves is served mainly on special occasions, because it is a palatable edikangikong soup prepared with oha leaf and goat meat. Snails serve as part of the assorted meats that accompany the preparation of edikangikong. It is an integral part of the soup which makes the soup. Have you tasted okra soup with goat meat before? what I like about this okra soup is that because it's so I boiled the washed goat meat and stock fish with some chopped onion, salt and pepper.

Steps to make Oha soup with goat meat and stockfish:

1. Wash and boil the goat meat and stockfish with salt/seasoning.
2. When the meat is done, add the fresh pepper and palm oil. Add a little bit of water if necessary, cover and allow to boil.
3. I mixed the thickener with a little bit of water and added to the pot of meat. Stir and taste for seasoning, add if necessary
4. Add the shredded Oha leaves to the soup, add crayfish and stir. Cover and allow to boil until it's a little bit thick.
5. Oha soup is ready to be eaten with any type of swallow.

It is an integral part of the soup which makes the soup. Have you tasted okra soup with goat meat before? what I like about this okra soup is that because it's so I boiled the washed goat meat and stock fish with some chopped onion, salt and pepper. I cooked same just on sat! But mine was with chicken n stockfish! I love okro,used to be ma fav,and its.

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