How to Prepare Ultimate Matcha Milk Chocolate Chip Cookies

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, matcha milk chocolate chip cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Matcha Milk Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Matcha Milk Chocolate Chip Cookies is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have matcha milk chocolate chip cookies using 9 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Matcha Milk Chocolate Chip Cookies:

1. Get 125 grams Cake flour
2. Make ready 3 grams Matcha
3. Make ready 30 grams Almond flour
4. Prepare 80 grams Butter
5. Make ready 70 grams Granulated sugar
6. Take 1 Egg yolk
7. Prepare 10 grams Fresh cream
8. Take 10 grams Condensed milk
9. Prepare 30 grams Chocolate chips

Steps to make Matcha Milk Chocolate Chip Cookies:

1. Combine the cake flour, matcha, and almond flour and sift.
2. Mix butter and granulated sugar with a hand mixer. Add a egg yolk and mix.
3. Add fresh cream, condensed milk, and the dry ingredients from Step 1 in order, then mix. You can substitute fresh cream for condensed milk, if you wish.
4. Add chocolate chips and mix. Use confectionery chocolate chips that don't melt.
5. Divide the dough into 4 portions and transfer onto a floured board. Shape into tubes.
6. Wrap tightly with plastic wrap and close one end with an elastic band. Press in from the other end to remove any gaps.
7. Close the other end with an elastic band and chill in the freezer to harden. I usually make it the day before, and bake the next day.
8. The cylinders were about 20cm in length.
9. Preheat the oven to 355°F/180℃. Slice the dough into about 0.5 cm. Align on a baking tray.
10. Sometimes the knife hits the chocolate when slicing and the cookie may fall apart. Fix the shape with hands!
11. Bake for about 17 minutes in the oven at 355°F/180℃, or until the bottom is browned. Remove with a spatula since it's soft.
12. Done.

Try Using Food to Boost Your Mood

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Eggs, would you believe, are terrific for helping you combat depression. You must make sure, however, that what you make includes the yolk. The yolk is the most important part of the egg in terms of helping raise your mood. Eggs, especially the egg yolks, are rich in B vitamins. These B vitamins are wonderful for helping to boost your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that dictate your mood–work better. Consume an egg and jolly up!

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You can see, you don’t need junk food or foods that are bad for you so you can feel better! Try these hints instead!