Recipe of Perfect Chicken Alferedo penne Pasta😍😍

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken alferedo penne pasta😍😍. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Alferedo penne Pasta😍😍 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Alferedo penne Pasta😍😍 is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken alferedo penne pasta😍😍 using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Alferedo penne Pasta😍😍:

1. Get Chicken breast, cut into chunks or strips 250 gms
2. Prepare 1-2 tbsp oil
3. Get 1 tsp Black pepper
4. Prepare 1/2 tsp Salt
5. Take 1/2 tsp White pepper
6. Make ready 200 gm Penne pasta
7. Get 3 tbsp Butter
8. Prepare 1/2 tsp Garlic chopped
9. Make ready Thick cream 3/4 th cup
10. Make ready 1/2 cup grated paremesan cheese
11. Prepare 1/2 cup mozerrela and cheddar cheese
12. Make ready 1/4 tsp Oregano
13. Take to taste salt

Steps to make Chicken Alferedo penne Pasta😍😍:

1. Marinate the chicken strips/chunks with the white pepper, salt and black pepper for half an hour. Heat the oil in a nonstick frying pan, then cook the chicken making sure both sides are cooked for about 2-3 minutes per side. Remove and set aside..
2. Melt the butter in a medium pan over low heat. Add the garlic paste and fry until fragrant. Then add the heavy cream and simmer for about 5 minutes on low heat. Next add the parmesan cheese..mozeralla and cheddar cheese whisk it in quickly until it melts. If you find the sauce too thick, add an extra quarter cup of milk to thin it out slightly.
3. Crush the oregano between the palms of your hand to release it's' flavour, then add it into the mixture. Add the chicken into the mixture, adjust salt and simmer for another 5 minutes. Turn off the heat and set aside.
4. Cook 200 gm of penne pasta according to package instructions and drain. Return the pasta back into the pot, then add the chicken alfredo sauce into it and toss to combine. - Serve hot and garnish with chopped fresh green onions or parsley. - Enjoy😍😍

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